Handmade Sweet Taralli Cookies

Giannetti Artisans’ Sweet Taralli Cookies are a traditional product from Apulia, known for their delightful taste and unique texture. These sweet taralli are baked and glazed with sugar and egg whites, creating an irresistible treat that captures the essence of authentic Italian confectionery.

Key Features:

• Quality Ingredients: Made from flour, sugar, eggs, olive oil, and a delicate glaze for a genuine flavor.
• Lactose-Free: Suitable for individuals with dietary intolerances, allowing everyone to enjoy them worry-free.
• Handcrafted: Each tarallo is meticulously handmade according to traditional recipes, ensuring a product of exceptional quality.
• Benefits and Uses: Giannetti Sweet Taralli Cookies are perfect for any occasion. They make an excellent dessert after meals, serve as a delightful snack, or pair beautifully with a cup of tea or coffee.
• Available in savory forms: Fennel, Plain, Onion & Multigrain

Technical Specifications:

• Net Weight: 250 g (8.8 oz)
• Storage: Store in a cool, dry place, away from heat sources.
• Allergens: Contains gluten and eggs. May contain traces of nuts.
• Ingredients: Wheat Flour Type “0”, Eggs (22%), sugar (13%), extra virgin olive oil, ammonium bicarbonate. Icing: sugar (70%), water, egg white powder.

Usage Instructions:

Giannetti Artisans’ Handmade Sweet Taralli Cookies can be enjoyed at various times of the day:

• Dessert: Serve as a light and tasty treat after a meal.
• Snack: Ideal with tea, coffee, or other hot beverages.