Italian Dry Chestnuts from Tuscany
Price range: $25.50 through $40.50
Spicy Pistachio Pesto from Sicily
Price range: $20.50 through $37.90
Italian Chestnut Flour
Price range: $24.99 through $49.99
- November 2025 BATCH! – SPECTACULAR Seasonal Item!
- Tuscan Chestnut flour from Garfagnana, Lucca
- Certified Italian Product, Artisan produced
- 1 lb bag of 100% Italian Tuscan Chestnuts (choose 1, 2, or 3 packs)
- Chestnuts are dried for 40 days at a constant temperature
- Traditionally used to make delicious Castagnaccio
Ingredients: 100% stone ground chestnuts. 1lb, 2lb & 3lb Packs. (17.63 OZ per bag)Â
*Complete product information listed below
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Janet (verified owner) –
This chestnut flour is what chestnut flour should be! Nutty and sweet bringing out the flavor of chestnuts. Very fresh. Its excellent., Enjoyed chestnut flour fritters with ricotta for brunch. I have recommended to friends from Tuscany and will purchase again. Looking forward to making gnocchi or tagliatelle with this chestnut flour. Served with walnut-cream sauce or pesto–delizioso!
Giuseppe Clemente –
Eccellente, ottima, makes a super castagnaccio, very good, just plain simple chestnuts, a piece of Tuscan flavor in my kitchen.
john cappelletti (verified owner) –
Made two versions of castagnaccio. The first was a simple traditional family recipe from Boviglio, a mountain town in the region where this flour is from. That had a smokier taste than I care for (though my wife liked it). The second recipe is from the book “Panetteria: Gennaro’s Italian Bakery” (https://www.amazon.com/gp/product/1566560179/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&psc=1). This, my wife and I liked very much. The additions of chocolate (I used mostly unsweet baker’s choc.), marsala, and a little more sugar nicely offset the smokiness. This version is pictured on the cover of the book.
Sabrina (verified owner) –
I purchase this flour as a Christmas gift every year for my Mom who was originally from Italy. She loves chestnuts and says there is nothing better than this flour.
Paulo Serpa (verified owner) –
Excelente chestnuts flour!
Julie (verified owner) –
Sweet and smoky! Delicious castagnaccio and necci. Am ordering more!
Victor V. (verified owner) –
I am truly grateful for the exceptional quality of this chestnut flour. The freshness, aroma, and flavor are simply outstanding, making it by far the best chestnut flour I’ve ever purchased. You can really taste the difference in every recipe — it elevates breads, pastries, and any dish to a whole new level. On top of that, the customer service is excellent — friendly, attentive, and committed to ensuring a great buying experience. I highly recommend this product to anyone who values top-quality ingredients!
Sally Giannetti (store manager) –
Thank you! We appreciate your review and taking the time to express your thoughts!
DENNIS M. (verified owner) –
Gteat chestnut flour. Consistently wonderful.
Sally Giannetti (store manager) –
Thank you! We appreciate your review and taking the time to express your thoughts!
Anonymous (verified owner) –
Great product and always friendly customer service