

Sicilian Pistachio Wafer Rolls
$17.99 – $43.45
- Imported from Sicily, Italy
- Try our exclusive wafer rolled and filled with delicious Sicilian Pistachios!
- A delicate and crunchy wafer that encloses Sicilian flavor!
- Made with love by our Artisans in Bronte!
- 4 count of Wafer Rolls per box
Ingredients: Pistachios 35%, Sugar, Egg whites, Wheat Flour “00”, Vegetable Fats, Powdered Skim Milk, Whey Powder, Coconut Oil, Sunflower Oil, Emulsifiers: Soy Lecithin, Salt, Natural Flavorings, Vanilla Extract, Food Colorings.
Sicilian Pistachio Wafer Rolls
Our Sicilian Pistachio Wafer Rolls are an exclusive import from Giannetti Artisans.
These one-of-a-kind cookies are handmade by our talented pastry chef. The wafers have a delicate yet crunchy texture and are reminiscent of Sicilian cannoli, filled with a rich pistachio cream. The exterior wafer is crunchy, while the filling is soft and creamy, made from unique Sicilian pistachios.
These wafer rolls are perfect for satisfying your sweet cravings or enjoying alongside a fine Italian espresso.
Additionally, you can pair our Sicilian Pistachio Spread—recently featured in The Strategist—with a box of these delicious cookies!
You’ll be gifting artisan products that showcase true and authentic Italian pastry excellence.
Ingredients Pistachio Wafer Rolls: Pistachios 35%, Sugar, Egg Whites, Wheat Flour “00”, Vegetable Fats, Powdered Skim Milk, Whey Powder, Coconut Oil, Sunflower Oil, Emulsifiers: Soy Lecithin, Salt, Natural Flavorings, Vanilla Extract, Food Colorings.
Pack Size |
Single ,2-Pack Wafer Rolls ,3-Pack Wafer Rolls ,Mix & Match: 1 Pack Pistachio Wafer Rolls + 1 Pack Pistachio Brittle |
---|
2 reviews for Sicilian Pistachio Wafer Rolls
Related products
Italian Fennel Taralli
Italian Sliced Black Truffles
- Imported from Pisa, Italy
- 100% Certified Italian Product
- Black Truffle from San Miniato in Tuscany
- Ideal for adding flavor to pasta dishes & omelets
- Garnish meats, hunted by producer!
Italian Chestnut Flour
- November 2024 BATCH! - SPECTACULAR Seasonal Item!
- Tuscan Chestnut flour from Garfagnana, Lucca
- Certified Italian Product, Artisan produced
- 1 lb bag of 100% Italian Tuscan Chestnuts (choose 1, 2, or 3 packs)
- Chestnuts are dried for 40 days at a constant temperature
- Traditionally used to make delicious Castagnaccio
Italian Dry Chestnuts from Tuscany
- November 2024 Batch - Seasonal ItemÂ
- Imported from Tuscany, Italy - 2024 Dried Chestnuts
- Dried Italian Chestnuts from Tuscany in roasting house
- A 100% Certified Italian Product
- Great for stews or stuffing, recommended for use with Rum
- Chestnuts grown, selected, dried and packed in Garfagnana, Lucca!
- Must be soaked or cooked - Not ready to eat!
IGP-Certified Pearled Italian Farro Â
Sicilian Pistachio Brittle
- Artisan-Made Sicilian Pistachio Brittle.
- Produced as per traditional Sicilian pastry recipes.
- 6/8 hand cut pieces per box.
- Sicilian Pistachios from Bronte; a small town famous for its "Green Gold" pistachios.
- Crunchy, addictive and just delicious as a snack or a fancy gift idea with love from Sicily!
Sicilian Pistachio Flour
- Imported from Bronte (Pistachio Capital) Sicily, Italy
- Certified Italian Origin
- True 100% Ground Sicilian Pistachios, all natural!
- Bronte Pistachios grown on Mount Etna's Volcanic Soil in Sicily
- Make an amazing pistachio cake with our delicious Sicilian Pistachios
Lillian C. (verified owner) –
Have ordered these in the past and have been absolutely thrilled by the taste, quality and size of these treats.
Frank L. (verified owner) –
A wonderful treat