

Italian Espresso Coffee Beans – 2.2 lb
$47.10 – $87.50
- 90% & 70% Arabica blend for espresso machines.
- Used in the most prominent cafes of Naples.
- Imported from Naples, Italy.
- Coffee beans roasted in a wood burning oven with certified wood.
- A true Italian espresso coffee of the highest quality.
Giannetti Artisans Italian Espresso Coffee Beans – 2.2 lbs
We blend our Italian espresso coffee beans with primarily top-quality Arabica beans from India, Central and South America, and a proportion of Robusta beans carefully chosen from South America. This blend is well-balanced with low acidity, making it ideal for espresso and any specialty coffee.
Our artisan producer still roasts our coffee beans in a wood burning oven. More importantly, very few producers still undergo this kind of roasting process passed down by 2 family generations.
All things considered, an important aspect of the roasting process is the fact that the wood used to roast the coffee beans is a certified maple or birch wood. More importantly, this gives the coffee beans a rich and particular Neapolitan taste.
Giannetti Artisans searched for this producer for quite some time, pleased to pass on our offering of exceptional Italian excellence.
Take your time to grind these coffee beans perfectly to get the best coffee or cappuccino. Enjoy a true and genuine Italian espresso coffee and let your palate fall in love.
By adding a little sugar in your Espresso Coffee will transform it into a mellow coffee with a rich aroma!
Ingredients Espresso Coffee Beans: 100% Arabica roast – Made in Napoli, Italy.
Blend & Pack Size |
90% Arabica Blend – Single Pack 2.2lbs ,90% Arabica Blend – 2-Pack 4.4lbs ,70% Arabica Blend – Single Pack 2.2lbs ,70% Arabica Blend – 2-Pack 4.4lbs |
---|
Related products
Italian Dry Chestnuts from Tuscany
- November 2024 Batch - Seasonal ItemÂ
- Imported from Tuscany, Italy - 2024 Dried Chestnuts
- Dried Italian Chestnuts from Tuscany in roasting house
- A 100% Certified Italian Product
- Great for stews or stuffing, recommended for use with Rum
- Chestnuts grown, selected, dried and packed in Garfagnana, Lucca!
- Must be soaked or cooked - Not ready to eat!
Italian Chestnut Honey – 17.63 OZ
- NEW August 2024 BATCH
- Imported from Tuscany, Italy
- Certified Italian Imported Specialty Product
- Unpasteurized, Unheated, All-Natural Honey
- No Sugar Added, 100% Artisan Produced by a local beekeeper
- Artisan Produced in Garfagnana, Lucca
Italian Acacia Honey 17.63 oz
Italian Stone Ground Corn Flour “Formenton 8 File” Variety
- 2lb bag of Giannetti Artisans Italian Stone Ground Corn Flour "Formenton 8 File" Variety
- Formenton variety corn cultivated in Tuscany!
- Corn Cobs are naturally dried, no pesticides or herbicides used!
- Excellent for a true rustic Polenta meal!
- Whole wheat stone ground corn flour!
- Sourced and imported from Italy!
Sicilian Pistachio Flour
- Imported from Bronte (Pistachio Capital) Sicily, Italy
- Certified Italian Origin
- True 100% Ground Sicilian Pistachios, all natural!
- Bronte Pistachios grown on Mount Etna's Volcanic Soil in Sicily
- Make an amazing pistachio cake with our delicious Sicilian Pistachios
Montecatini Wafers – Cialde di Montecatini
- Italian Almond Dessert Wafers - truly addictive!
- Certified Italian product of Tuscany - from Montecatini Terme
- Known as the cookie legend of Montecatini
- All Italian ingredients & authentic family recipes!Â
- 5-Count Dessert Wafers to accompany with ice cream or simply enjoy as a delicious snack! - available in 2 & 3 packs.
Modica Classic Flavor Chocolate
- Imported Dark Chocolate from Modica, Italy.
- Handmade by our family-owned artisans in Sicily.Â
- 60% cocoa with raw sugar as per the traditional "MODICANA" recipe.
- Crunchy and delicious with 6 flavor variations: (Classic, Orange Peels, Pistachio Nuts, Hot Pepper, Cinnamon, Pomegranate).
- Certified Italian Product.
Unsweetened Sicilian Almond Paste
- Imported from Sicily, CERTIFIED ITALIAN PRODUCT.
- ALL NATURAL 100% Ground Sicilian Almond Paste.
- A Traditional & Authentic Sicilian Drink used to quench your thirst!
- Make your own Almond Milk with no preservatives or additives by adding water and sugar.
- Also used to make granitas and gelato.
- A 100% ARTISANAL PRODUCT! (READ DIRECTIONS BELOW)
- Option of purchasing both the sweetened version in a "brick" form and a unsweetened pistachio paste jar used to make gelato as a 2-pack.
Reviews
There are no reviews yet