Bergamot Jam from Calabria

Bergamot Jam from Calabria

Discover the distinctive citrus flavor of our Bergamot Jam, made in Calabria, Italy, where bergamot has long been cultivated along the southern coast.

Bergamot has a fragrant, aromatic character that is different from sweeter citrus fruits such as orange or mandarin. Its bright citrus notes and gentle bitterness give this artisan preserve a complex flavor that works beautifully in both sweet and savory pairings.

Made with Calabrian Bergamot

Bergamot is one of Calabria’s most characteristic citrus fruits and is prized for its intense aroma and distinctive flavor.

Our jam is produced in Italy using bergamot fruit for a preserve with a fresh citrus profile and a pleasant balance of sweetness and tartness.

How to Enjoy Bergamot Jam

Spread it over toast, croissants, or breakfast pastries, or use it as a filling for cakes, cookies, and tarts.

It also pairs very well with fresh or aged cheeses and can be added to yogurt, desserts, or a cheese board for a bright citrus accent.

Product: Bergamot Jam
Origin: Calabria, Italy