Giannetti Artisans Chicken Risotto and Sicilian Pistachio Pesto Recipe

Giannetti Artisans Chicken Risotto and Sicilian Pistachio Pesto Recipe

Giannetti Artisans Chicken Risotto and Sicilian Pistachio Pesto Recipe To make your Giannetti Artisans Chicken Risotto and Sicilian Pistachio Pesto Recipe the following Ingredients for 4 people are needed: 8.8 ounces (250 gr) White Rice 1 Boullion vegetable cube (or you can make your own vegetable broth by boiling a couple of tomatoes, celery, onion, […]

Farro della Garfagnana Natural Spelt

Farro della Garfagnana Natural Spelt Recipe

Farro della Garfagnana Natural Spelt Recipe Learn how to make this wonderful soup which is a very traditional soup from the area of Garfagnana, Lucca! A delicious and natural old world dish! Tuscany’s Natural Spelt – Farro della Garfagnana IGP is truly an ancient grain. It was a favorite dish of the Romans. Nowadays, in a particular area […]

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